Side dish

Healthy French fries...is that possible? Well yes it is!

French Fries (Chips)

I would never, ever, ever buy deep fried French fries or any other deep fried food for that matter because in my view, anything that is "cooked" in that way is completely ruined.

Magical pumpkin pieces in coconut milk, served in an African bowl

Magical Pumpkin in Coconut Sauce

I famously had a very similar side dish once in Nairobi which you can read all about in the The Spinach Dish From the Mystical House in Nairobi's Forest. It is a lovely, slightly sweet side dish with a delicate coconut aftertaste. It is absolutely lovely served with main dishes that include spinach, especially Indian and African food.

The simplest combinations are often the best

Coconut and Banana Salad

My sister in law, Elin (who has travelled extensively through Africa along with my brother) often makes this accompaniment and serves with Indian or African food.

Nothing reminds me more of my travels through East Africa than this salad

Kachumbari (Tomato and Onion Salad) from Africa

This recipe was given to my by my sister in law, Lucy Mwangi who is from Kenya. Wherever I have travelled in East Africa, I have always been served a similar salad.

A nice combination of texture, flavour and colour

Avocado Pineapple and Red Onion Salad

This salad is interesting and a bit different. You wouldn't necessarily bet on pineapple and red onion as a duet but it works!

A lovely and colourful North African salad

Moroccan Orange and Olive Salad

This is a exceptionally lovely salad and a bit different than the salads we are used to since there is no lettuce or anything green in it.

A very colourful salad, with deep red beetroots and bright yellow pineapple

Pineapple and Beetroot Salad from Naivasha

I remember vividly when I saw this salad for the first time. I was in Naivasha, Kenya, at a small lodge just by Lake Naivasha.

Syndicate content