Winter

I often make this bread when I have leftover sweet potatoes

Sweet Potato, Cornmeal and Millet Bread

I made this bread once when I had leftover sweet potatoes. Since then I always try to have some leftover sweet potatoes when cooking them. I love their slightly sweet taste in the bread.

Sunflower seeds and sesame seeds are such a good combination

Sunflower and Sesame-seed Bread

Sunflower- and sesame seeds are such a wonderful and healthy duo. They fit in almost every bread recipe (unless you are allergic of course).

Amazingly versatile rice patties, perfect with cheese, jam or peanut butter

Rice Patties

This recipe was given to me by a friend of mine named Lisa Hjalt. She got the recipe from her friend named Sigga Runa.

A lovely Indian vegetable soup, packed with vitamins and fibre

Mulligatawny (Indian Vegetable Soup)

This soup is Anglo-Indian i.e. the influence is both from Asia and Europe.

Hadda's Tomato soup, almost as red as her hair!

Hadda's Tomato Soup

Hadda Fjola Reykdal is a friend of mine I met in art school. We studied the beautiful art of printmaking (a technique which I absolutely adore) although she is now a renowned painter.

A lovely tomato soup which always reminds me of Africa

Zanzibar Tomato Soup

I have lost the count of how many tomato soups I have eaten during my travels in Africa (Eastern-Africa).

A lovely and fragrant soup with lots of flavours

Thai Laksa

I know that the recipe seems very, very complicated.

This soup is one of my all time favourites. Simple, packed with flavour and chea

Mushroom Soup

I think I would have to vote this one of my all time favourite soup recipes. It is simple, cheap, easy and that is always a good combination in my view.

The cheapest and simplest soup around there is! Perfect for the fridge clear out

The Cheapest Soup

I don't know if in your part of the world you have a soup called "Nail Soup" as we do in Iceland...you probably do though....most households must have the kind of soup which is so cheap it almost costs nothing and to which you might add every vegetable left over in your fridge or freezer and it still tastes ok.

A warming soup with a lovely ocean aroma

Mediterranean Seafood Soup

This soup is quite versatile as you can use various types of seafood. I particularly like mussels and salmon or haddock in it.

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